Paneer mo:mo

Paneer Momo are a vegetarian delight from the Himalayan region, particularly popular in Nepal and India. Either steamed or fried dumplings feature a soft and flavorful filling made from paneer (Indian cottage cheese), onions, ginger, garlic, and a blend of aromatic spices.

The paneer filling is seasoned with a combination of spices like cumin, coriander, and chili powder, creating a rich and savory flavor. The filling is then carefully placed inside a thin, doughy wrapper, which is meticulously folded and sealed to form the characteristic dumpling shape.

Paneer Momo are a delicious and satisfying vegetarian option that offers a taste of the Himalayas.